- Tirit:
Tirit is the name given to a dish made by placing fried or stale bread in broth. Goose, duck, chicken, cow, mutton varieties are seen. Different meats can also be used depending on the region.
- Meat Loaf (Pita):
The mutton, onion, tomato and pepper are thoroughly mixed and spread over the dough, which is opened longitudinally, and cooked in the bread oven. It’s like a pita in shape.
- Kiln Kebab:
This kebab is cooked in metal basins, in melted tail oil. It is soft and abundant in oil. In a real bakery kebab shop, there are no cutlery on the tables, and they are not eaten with a fork and a knife.
- Okra Soup:
Okra is a delicious soup made by cooking together products such as meat, tail oil, tomatoes, onions.
- Mevlana Candy:
It is made from sugar and lemon salt. It is called Konya sugar and Mevlana sugar. Cocoa, flavored, lemon varieties are available.
